We transform amateurs with little or no knowledge of Bakery into hard-working professionals for crafting their career in exciting bakery domain.
We offer the finest bakery classes in Kolkata through our International IN THE MIX Training Academy preparing learners to be top notch culinary dexterity.
VISION
Our vision is to be a top provider of choice for quality training and education in the baking, food and services industry. We are passionate about baking innovative products that taste great and make every eating experience more satisfying.
MISSION
Our mission is to create opportunities for learners to acquire knowledge, skills and competencies so that they can find jobs or start their own business in the baking industry. We aspire to bring creativity to food, so that people find enjoyment in our products and pursue new possibilities.
VISION
Our vision is to be a top provider of choice for quality training and education in the baking, food and services industry. We are passionate about baking innovative products that taste great and make every eating experience more satisfying.
MISSION
Our mission is to create opportunities for learners to acquire knowledge, skills and competencies so that they can find jobs or start their own business in the baking industry. We aspire to bring creativity to food, so that people find enjoyment in our products and pursue new possibilities.
PASTRY & CONFECTIONERY INTERNATIONAL TRAINING ACADEMY
Location
It is situated in the heart of Kolkata , an ideal place to experience artisan baking first hand. Whether you’re a beginner or a seasoned baker, our world class Master Bakers are here to offer their experience and guidance in the art of baking.Discover the art of Patisserie
Courses range from specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.
The teaching style is informative and fun – the lessons are ‘hands on’! The intensive courses are specifically designed to keep up to date with industry trends and techniques, preparing students for a successful culinary career as a Baker or Pastry Chef.
The teaching style is informative and fun – the lessons are ‘hands on’! The intensive courses are specifically designed to keep up to date with industry trends and techniques, preparing students for a successful culinary career as a Baker or Pastry Chef.
